Recipes
  • Meat and Poultry
  • Fish and Seafood
  • Vegetables
  • Snacks
  • Pasta
  • Sauces
  • Courses
  • Dish Types
  • Special Diet
  • Regional dishes
Meat and Poultry
Fish and Seafood
Vegetables
Snacks
Pasta
Sauces
Courses
Dish Types
Special Diet
Regional dishes
How to Cook
  • Meat and poultry
  • Fish and seafood
  • Vegetables
  • Traditional Italian
  • Pasta
  • Cakes and baking
  • Knife skills
  • Pickling
Meat and poultry
Fish and seafood
Vegetables
Traditional Italian
Pasta
Cakes and baking
Knife skills
Pickling
|

Americano

by GIC Kitchen
  1. Americano
Item 1 of 1
★ ★ ★ ★ ★
Not yet rated

This americano cocktail recipe is an Italian classic, with a recipe that dates back to the 1860s. A precursor to the negroni, the americano offers a more relaxed, less intense approach to aperitivo.

First published in 2017
Related Recipes
Not feeling this? See related recipes.

Ingredients

Metric

Imperial

Americano

  • 60ml of Campari
  • 60ml of sweet vermouth
  • 1 dash of soda water
  • ice
  • 1 slice of orange
SAVE RECIPE

Method

1
Fill a heavy-bottomed highball glass with ice
2
Add the Campari and vermouth then top up with a splash of soda water
3
Garnish with a slice of fresh orange and serve
First published in 2017
GIC Kitchen

GIC Kitchen is where you’ll find all the recipes from our very own team of Italian specialists.

Get in touch

Please sign in or register to send a comment to Great British Chefs.

You may also like

Load more

NAVIGATE

FOLLOW

SITES

© Great Italian Chefs 2024