Name: Da Paolino garlic lemon chicken
Total time: 1 h 45 min
Ingredients: 1.5kg chicken, whole, free-range; 3 garlic bulbs, separated and peeled (about 30 cloves); 2 tsp pink peppercorns; 1 tsp fennel seeds; 6 lemons, 1 sliced, 5 halved; extra virgin olive oil, 2–3 tbsp; 3 fennel bulbs, quartered; salad leaves, to serve; 1 handful of chopped chives, to serve; sea salt; freshly ground black pepper

Da Paolino garlic lemon chicken

by Nina Parker

Ingredients

Fresh Meat

1.5kg chicken, whole, free-range

Fruit & Vegetables

3 garlic bulbs, separated and peeled (about 30 cloves)
6 lemons, 1 sliced, 5 halved
3 fennel bulbs, quartered

Spices & Dried Herbs

2 tsp pink peppercorns
1 tsp fennel seeds
freshly ground black pepper

Oils & Vinegars

extra virgin olive oil, 2–3 tbsp

Salad & Fresh Herbs

salad leaves, to serve
1 handful of chopped chives, to serve

Store Cupboard

sea salt